The Non-Alcoholic French 75 is a fan favorite among cocktail enthusiasts. It was first created in the 1920s, and it has been enjoyed ever since. The drink was originally named after the field gun used by the French during World War One.
Today, the Non-Alcoholic French 75 is a popular brunch drink that can be enjoyed by all ages. It has become one of the most popular drinks due to its light and refreshing flavor. The Non-Alcoholic French 75 is easy to make and can be customized with different ingredients to suit your taste buds. So if you're looking for something special for your next brunch, give this classic a try!
- 1 ounce Non-Alcoholic gin
- ½ ounce lemon juice, freshly squeezed
- ½ ounce simple syrup
- 3 ounces Non-Alcoholic sparkling wine
- Garnish: Lemon Twist
Add the gin, lemon juice, and simple syrup, to a shaker with ice and shake until chilled.
Strain into a champagne glass.
Top it off with champagne.
Garnish with a Lemon Twist.